We have a new cocktail for you on this Friday – the Bicicletta -“bicycle” in Italian. And I am obsessed in the “had a Bicicletta each night this week” sort of way! Such a refreshingly light cocktail to enjoy as the evenings get warmer. In her 2016 book “Spritz: Italy’s Most Iconic Aperitivo Cocktail, with Recipes,” Talia Baiocchi, writes that the Bicicletta dates to 1930s Italy, and was supposedly named “for the mode of transportation in which its drinkers toddle home after several drinks at the local cafe.” Mixing this refreshing Italian aperitivo is as easy as riding a bike (pun absolutely intended!). Simply combine dry white wine and Campari,…