October rolls around and all we want to eat is pumpkin! Yesterday being October 1st provided the perfect excuse to make our first pumpkin dessert of the season: Sue’s Pumpkin Bars. Our mom has been baking this pumpkin bar recipe for years which was originally given to her by our dear family friend Sue Teague. Sue, we (and Joe!) cannot thank you enough for sharing these. Each bite is not only delicious but just screams “fall is here”. We like to garnish these pumpkin bars with candy corn to make them extra festive. And really any excuse to have a bag of candy corn lying around the house is okay…