Still looking for a festive dish to to serve for the Fourth of July? We have a fun, easy!, and celebratory red, white and blue pasta salad recipe for you today. The perfect thing to bring to a Fourth of July barbecue or potluck (do such things still even exist?!?). A takeoff from Freutcake’s beautiful Blueberry Tomato Pasta Salad, I simply added penne noodles and diced chicken breast to take this recipe from a side dish to the main event. How to Cut Mozzarella into Stars Cutting mozzarella into stars is not nearly as hard as it looks and because the rest of this recipe comes together so quickly, it’s…