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Summer of Hard Kombucha
It’s the summer of Hard Kombucha! Have you tried it yet? It is light, fizzy, fruity and delightful. With varying levels of alcohol content and supposedly a healthy alternative to beer and wine with beneficial probiotics, prebiotics and adaptogens – what’s not to love?! We are big fans around here; so much so that we just ordered and received all the supplies to make our own! Chris introduced me to Booch Craft after discovering it in LA and I love it so much it took me a while to try any other hard kombucha brand. I recently did my research and rounded up every brand I could find at my…
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Drinks to Try During Quarantine
We have been experimenting with our beverages way more then ever these days; I blame quarantine. It used to be strictly wine and champs around here, with a few beers on the weekends. I have never been a big liquor fan but these Frozen Gin and Tonics (and Megan’s Skinny Margaritas) are my jam. Made with lime juice, gin, tonic, and a little cucumber, this drink isn’t too sweet, is fresh, delicious and easy to make! I don’t really even like regular Gin and Tonics – but these are amazing! Frozen Gin and Tonics Ingredients (serves 2 aka double it): 1/4 cup cucumber, about 5 slices that are cut 1/2″ thick. 4 ounces gin 2 ounces lime…
